Wednesday, March 2, 2011

Rucola + Mozzarella Salad

YUMMY YUMMY SALAD

Hey peeps! Today's recipe will be this simple and yummy rucola + mozzarella salad. To be perfectly honest, I'm one of those people that HATES vegetables. I'm fine when other people prepare it for me, but if I have to prepare it myself, I wouldn't do it. But yeah, once in a while when my logic kicks in, I realize that I still need to eat vegetables. So my last resort is always a salad - it's simple, cheap, healthy, fast and you can mix it with anything you want! Try this simple recipe but super duper yumyum! 






Ingredients:
  • 1/2 Mozzarella cheese (It's sold in bags with 1 cheese in each bag)
  • Rucola
  • 1 Tomato
  • Balsamic vinegar (Balsamico)
  • 1 tea spoon Sunflower seeds
  • Salt
  • Pepper
Directions:

  • Cut the tomato and mozzarella cheese in small pieces, put it on a plate
  • Throw in a handful of rucola and a small amount of sunflower seeds (appx. 1 tea spoon)
  • Put in a pinch of salt and a bit of pepper
  • Put in the balsamic vinegar according to your taste. Take note that balsamic vinegar has a really strong sour taste so if this is your first time trying it, just put a little bit first. For me personally, I like my salad with a lot of balsamic vinegar because then the mozzarella cheese absorbs the vinegar. yummy.

Good luck trying, and I'm sure you won't burn the kitchen down with this recipe. I hope. 
xoxo

ConsB, the (not-so) kitchen princess


Wednesday, February 16, 2011

Shout Out!

HEY PEEPS!

So I haven't really got the chance to post anything for quite some time, it's because I don't have pictures for the recipes that I already made, so I'm planning to re-cook all of these dishes and take proper pictures. 

Anyhow, in the mean time if you're feeling bored or don't know what to do with your life, feel free to visit my other blogs:

Eyes of ConsB -> This is my blog with collections of inspiring art, music and photography;
or
ConsB Flickr -> My photo portfolio.



Will post more recipes soon, in the mean time,


Please don't burn down the kitchen. 
xoxo

ConsB, the (not-so) kitchen princess